New Year’s Eve Menu is out
“Red onion skins and New Year’s Eve have much in common – they both peel away to reveal new vibrancy.” Alex Morritt Click here to view it
“Red onion skins and New Year’s Eve have much in common – they both peel away to reveal new vibrancy.” Alex Morritt Click here to view it
“Friendly staff and cozy atmosphere” is how Forbes describes us. Malta is being mentioned more and more in foreign news, and we are proud that our Bistro is worth a mention. Click here if you want to read the full article and don’t forget to come and taste our selection of pasta 😉
We like to consider our menu a constant work in progress. Our chefs love to experiment and always want to please when it comes to food. This provides our guests with exciting, new and authentic dishes, always using fresh local produce. Stop by soon to taste the new menu, and tell us what you think! … Continued
Valletta Baroque Festival is starting soon, and we would like to celebrate the Baroque identity of our capital city with you. Book your stay between the 15th and the 31st January for a minimum of three nights and we will treat you to a dinner for 2 at Trabuxu Wine Bar or Trabuxu Bistro. The … Continued