Bistro
Recipe for success
Tucked away on South Street in Valletta, Trabuxu Bistro is all about good food, good wine, and good company.
Run by Krista and Kris Fenech Soler, the bistro has long been a favourite with locals, regulars, and visitors.
The menu changes with the seasons, led by fresh ingredients and honest cooking. Plates that focus on quality produce, paired with a carefully chosen wine list.
Warm, intimate, and full of character, Trabuxu Bistro is the kind of place for long lunches, slow dinners, and easy conversation.
Bookings are recommended.
Available for private functions. For enquiries, please contact us at [email protected]
Please note: Children under the age of 12 are not allowed.
